About SUCOFAM

Who We Are

Learn about our mission, vision, and the passionate team driving agricultural transformation.

Our Story

Sustainably Connected Farmers Agriprenuer Market (SUCOFAM) was established in June 2024 in Kasese, Uganda, with a clear mandate: to transform the lives of smallholder farmers through sustainable agriculture, market access, and inclusive value chain participation.

We recognized that while Uganda's agricultural potential is immense, many farmers — especially women and youth — remain trapped in subsistence farming due to limited knowledge, poor market access, and exploitative middlemen.

Today, SUCOFAM operates across multiple districts, working with organized farmer groups in coffee, cocoa, and honey value chains. Our approach combines capacity building, structured market linkages, and climate-smart practices to ensure long-term, sustainable impact.

FoundedJune 2024
LocationKasese, Uganda
Team15+ Staff
Reach5 Districts

Our Vision

To build a transformed agricultural sector in Uganda where farmers especially women and youth adopt improved agronomic practices, produce high-quality, market-compliant products, and participate equitably in transparent and profitable value chains free from exploitation.

Our Mission

To empower farmers through capacity building in good agronomic practices, quality assurance, and post-harvest management, while strengthening access to market information, financial services, and structured markets enabling them to reduce distress sales, overcome middlemen exploitation, and secure fair, sustainable incomes from coffee, cocoa, and honey value chains.

Our Goals

1

Increase Farmer Incomes and Market Participation

To transition smallholder farmers from subsistence to commercial, market-integrated production systems by strengthening value addition, aggregation, and direct market linkages for coffee, cocoa, and honey.

2

Empower Women and Youth for Inclusive Agribusiness Leadership

To enhance equitable participation and leadership of women and youth across agricultural value chains by improving access to skills, finance, productive resources, and enterprise opportunities.

3

Build Climate-Resilient and Sustainable Farming Systems

To promote climate-smart agriculture, environmental conservation, and resilience-building practices that safeguard productivity, restore ecosystems, and ensure long-term sustainability of farming households.

SUCOFAM Culture

01

Empowerment-Driven

We operate with a deep commitment to farmer empowerment, ensuring that every intervention builds the capacity, confidence, and agency of smallholder farmers especially women and youth to actively lead and benefit from agricultural value chains.

02

Market-Oriented Performance

We foster a results-driven environment where quality, competitiveness, and market alignment guide all operations from production to value addition and trade ensuring farmers’ transition from subsistence to profitable agribusiness.

03

Inclusive & Participatory

We uphold a culture where every voice matters, promoting gender equality, youth inclusion, and participatory decision-making across farmer groups, cooperatives, and organizational structures.

04

Sustainability & Resilience

We embed climate-smart thinking and environmental stewardship into all actions, ensuring that farming systems, communities, and ecosystems are resilient, regenerative, and future-ready.

05

Holistic Impact

We go beyond agriculture by promoting integrated household transformation, addressing income, nutrition, education, health, and financial inclusion as interconnected drivers of sustainable livelihoods.

SUCOFAM Team and Partners

Our dedicated team and partners working together for agricultural transformation.

Meet the Team

Maate Coroneri

Executive Director

Maate Coroneri is a passionate and dedicated leader with a deep commitment to community development. As Executive Director of SUCOFAM Uganda, he spearheads the organization’s vision of transforming the lives of farmers through sustainable agriculture and value chain development.

Beatrice Nyangoma

Director of Operations

Beatrice Nyangoma is a seasoned communications professional with over eight years of experience in driving operational excellence. At SUCOFAM, she spearheads strategic partnership engagement and oversees client relations, ensuring that high-level collaborations translate into sustainable growth.

Baluku Wangehya

Coffee Value Chain Manager

A committed coffee value chain professional dedicated to advancing sustainable coffee farming practices. His work focuses on boosting farmer incomes, enhancing coffee quality and production volumes, and championing climate-smart agriculture. Through continuous training and farmer mentorship, he plays a pivotal role in SUCOFAM Uganda’s mission to foster agricultural transformation and community resilience.

Bazale Jonah

Agritourism Manager

Bazale Jonah is a passionate and creative Agritourism practitioner dedicated to advancing sustainable agricultural tourism. At SUCOFAM Uganda, he designs and implements tourism initiatives that highlight the value chains of coffee, cocoa, and honey, fostering meaningful connections between visitors and farming communities. His work blends agricultural knowledge with tourism innovation to promote local culture, environmental stewardship, and economic development.

Enid Biira

Legal Administrator

Enid is a results-driven Legal practitioner with extensive experience in the legal and administrative domain. At SUCOFAM Uganda, she supports the organization’s legal and administrative functions, ensuring smooth operations and compliance with relevant regulations.

David Mumbere

MEAL Practitioner

Mumbere David is a results-driven Monitoring, Evaluation, Accountability, and Learning (MEAL) practitioner with extensive experience in data management, research, and community-based programming. At SUCOFAM Uganda, he supports organizational learning and program effectiveness through high-quality data systems and impactful community engagement.

Kansiime Doreen

Nutrition and Food Security Lead

Kansiime Doreen is a dedicated Nutrition and Food Security Lead at SUCOFAM Uganda. She specializes in implementing community-based nutrition programs, promoting household food security through sustainable kitchen gardening, and providing education on dietary diversity to farming families.

Kule Opio

Coffee Agronomy Officer

Kule Opio is a Coffee Agronomy Officer at SUCOFAM Uganda. He is committed to supporting coffee farmers in implementing good agronomic practices (GAP) to improve crop yields, ensure bean quality, and promote climate-resilient farming techniques.

Baluku Bobo

Coffee Business Development Officer

Baluku Bobo serves as the Coffee Business Development Officer at SUCOFAM Uganda. He focuses on strengthening coffee value chains, facilitating market linkages for farmer groups, and developing agribusiness strategies that ensure farmers secure fair and sustainable incomes.

Partner With Us

Join us in creating lasting impact for farming communities across Uganda. Whether you're an organization, donor, or private sector partner, there's a place for you.

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